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Nobody enjoys cleaning beer lines – it’s a chore, it’s expensive and it involves throwing away perfectly good beer.
With a StayClean system installed you can achieve monthly beer line cleaning – or once every 6 weeks with optimised cellar conditioning – and make some significant savings*.
Most importantly: the beer you serve will taste just as fresh as it always has.
Happy customers and increased profit on every barrel means everyone wins.
*an average bar with eight lines, each containing three pints of beer can expect to save approximately £3,000 per year by reducing line cleans from weekly to monthly. Try our calculator to see how much you could save.
Our pricing is completely transparent. You pay for the number of units needed depending on number of barrels.
We are always very happy to talk you through absolutely anything. Just give us a call on 01684 63 62 61
All of the hardware & software required for StayClean products are designed & manufactured in Britain.